Single Origin Favorites Sample Pack

Experience the world of coffee with our Single Origin Sample Pack — a six-pack of 2-oz bags featuring our most popular origins. Perfect for exploring unique flavors and discovering your next favorite brew.

🇧🇷 Brazil Santos
Roast: Medium
Tasting Notes: Elegant and smooth with cocoa undertones
Origin: Fazenda Santa Barbara, Sao Francisco, Santo Antonio — Parana & São Paulo, Brazil
Altitude: 750–1,050m | Soil: Volcanic Loam
Process: Pulped natural and sun-dried

🇨🇴 Colombia
Roast: Medium
Tasting Notes: Dried orange, berry, and chocolate
Origin: Smallholder farmers, Medellín, Antioquia
Altitude: 1,300–1,500m | Soil: Volcanic Loam
Process: Fully washed and solar-dried

🇨🇷 Costa Rica
Roast: Medium
Tasting Notes: Sweet apple, raisin, and honey
Origin: Micro farms in Alajuela, Costa Rica
Altitude: 1,300–1,445m | Soil: Volcanic Loam
Process: Eco-pulped and sun-dried

🇪🇹 Ethiopia
Roast: Medium-Light
Tasting Notes: Milk chocolate, fruity, and caramel
Origin: Smallholder farmers, Sidama Zone
Altitude: 1,700–1,900m | Soil: Nitisols
Process: Fully natural, hand-sorted, dried on raised beds

🇭🇳 Honduras
Roast: Medium-Dark
Tasting Notes: Caramel, spice, and brown sugar
Origin: Café Organics Marcala, La Paz
Altitude: 1,300–1,700m | Soil: Clay Minerals
Process: Fully washed and sun-dried

🇹🇿 Tanzania
Roast: Medium-Light
Tasting Notes: Pear, floral, jasmine, and strawberry
Origin: Small cooperative farms, Mbeya Region
Altitude: 1,200–1,900m | Soil: Clay Minerals
Process: Fully washed and dried on raised beds

Perfect for coffee lovers who crave variety — explore a world of taste, one origin at a time.